Remembering Arts Champion and Environmental Trailblazer, Robert Redford

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Robert Redford passed away on the 17th day of September 2025 in his beloved home of Sundance, Utah. Redford was everyone’s favorite actor’s favorite actor.  He was a fixture in the world of Hollywood and an Academy Award winning actor and director whose work spanned many decades.  He has starred in notable films such as Butch Cassidy and the Sundance Kid (1969), The Great Gatsby (1974), The Sting (1974), Out of Africa (1985),  Indecent Proposal (1993), Avengers: Endgame (2019) as well as Broadway shows such as  Sunday in New York (1963) and  Barefoot in the Park (1963). While driving through Provo Canyon on a motorbike, Redford took in the scenery and instantly knew that he wanted to make a home there.  Always an avid lover of nature, Robert was mesmerized by the landscapes of Utah and sought to purchase more than 5,000 acres of land in Sundance while keeping the goals of preservation and conservation in mind. He opened Sundance Mountain Resort in 1...

B.A.M.F.E.I. A REMEDY FOR PREVENTION OF ZOONOTIC DISEASES LIKE CORONAVIRUS

When I created B.A.M.F.E.I. last October, I had no idea that a zoonotic virus outbreak would occur within less than two months. This global outbreak is negatively affecting the animal kingdom and the human race. Unfortunately, there isn’t a treatment that can cure it at present. Humankind is experiencing a very specific and important consciousness shift, which began at the ending of 2019. The universe continuously sends messages to those who are receptive and willing to be harbingers of positivity and change. Causes such as B.A.M.F.E.I. are not only important for the lessening of our carbon footprint but also for the health and sustainability of our earth and lifeforms.






Coronavirus is a zoonotic disease which means that it is passed from animals to humans through consumption via the gastrointestinal tract. If people were not eating meat or were better educated about animal consumption, individuals that originally received coronavirus via animal meat consumption would not have gotten the virus.
If people had enough education to know that they shouldn't be consuming animals such as bats or snakes, the problem of coronavirus would be nonexistent.
Due to the recent coronavirus outbreak, Chinese government officials have banned their wild meat market as the virus continues to spread. This coronavirus outbreak is not by chance. We are being warned to stop partaking in inhumane behaviors and practices and to treat living all organisms with care. Society is also being warned about the dangers of animal consumption. the fact is that animals just aren't healthy options for consumption.
The less meat is consumed by humanity, the quicker our climate crisis will end as animal and livestock emissions will be severely lessened. Animal and livestock emissions can be blamed for a large portion of the current climate crisis. The evidence produced from a study at the University of Oxford has confirmed that individuals can lessen their carbon footprint by as much as 73% when dairy and animal consumption are halted (Poore & Nemecek, 2018).

Not only is the B.A.M.F.E.I. pledge an important initiative for eradicating our climate crisis and environmental issues, it is also beneficial for maintenance of health. We've discussed the potential health risks that can result from eating red meat. B.A.M.F.E.I. is also a sort of remedy and action plan against zoonotic diseases like coronavisrus which originated from animals and animal consumption.

I have high hopes that B.A.M.F.E.I. will be one of the foremost initiatives that will help to counteract our current climate crisis and the environmental issues that our earth is facing.
I would like to thank those of you who have heeded the call to pledge to abstain from beef and/or meat through B.A.M.F.E.I.

Read more about B.A.M.F.E.I. : BAMFEI and it's Significance
Create instant change and counteract our climate emergency by taking the pledge now: Take the BAMFEI Pledge NOW!


Resources
Poore, J., and T. Nemecek. “Reducing Food’s Environmental Impacts through Producers and Consumers.” Science, vol. 360, no. 6392, 2018, pp. 987–992., doi:10.1126/science.aaq0216.



#VIRUS #MEATLESS #MEATFREE #BAMFEI












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